This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
All the right ingredients to support the food industry
Building for food production environments is a specialised skill, and one we excel at. We’ve tackled projects from extensions to working food production factories, through to refurbishments for fast food outlets.
With experience of working in live food sector environments over the past 15 years, I&G staff have the necessary and specific skillset to manage new build, internal refurbishment and significant external infrastructure projects around live production activities, using prescribed food safe methods that ensure the people and products adjacent to the work areas are not disrupted.
Experience by the bucket load
Our bread and butter
I&G recognise and work within the rigid controls set by each food specific customer in ensuring the construction activities are communicated to key stakeholders on a daily basis whilst adhering to the food safety standards of PPE, mobilisation, access and the execution of the works. With the extensive experience of the I&G teams, we can with confidence cost the specific works to include the relevant food safe requirements that are instilled into our supply chain, who all work to the same standards with the focus remaining on the protection of people and products within the shared working environment.
"THE PROJECT PRESENTED MANY CONSTRUCTION AND PROCUREMENT CHALLENGES WHICH REQUIRED CLOSE COLLABORATION WITH THE FULL PROJECT TEAM."
SEE OUR PREVIOUS WORK:
FOUNDATIONS FOR FANTASTIC FAST-FOOD
Property Management company Workman LLP had sought out a disused building that needed some structural and building footprint amendments to prepare for new tenants, Tim Hortons.
If we've given you food for thought, drop us a line.
